Rose Petal Jam 玫瑰醬 (130g/jar)

“香草，就只能做成茶飲而已嗎？” 這其實一直都是我們在思考的問題。

“難到不能變換成其他更有趣的食用方式嗎？” 天馬行空的想法開始在運轉著。

“那就來一些有趣的玩法吧~！”

於是，我們將眾所最愛的｢花中之后｣---玫瑰花，製作成了果醬。只取香氣最盛的花瓣，朵朵摘下再細心熬製。

這不只是一款塗抹在麵包上的果醬而已，那也太單調無趣了。試著混合在您喜愛的飲料中，創造出新穎的口味與香氣吧~ 

將濃縮的玫瑰精華與朵朵花瓣淋在冰淇淋或者鬆餅上；作為各式沙拉的調味醬、或甚至是西點上的淋醬，都能創造出好玩又齒頰留香的食用方式。

濃郁芬芳的香氣，經由口腔舌尖的漫溢、到鼻腔胸口上的氣息，會讓你驚嘆這樣的搭配是多麼的美妙與可口。

一如想起心中日夜思念的人，心中的幸福感油然而生、嘴角也禁不住地微微上揚著。

淨重: 130g/罐 (6 x 6 x 7.5 cm)

保存期限: 未開封半年; 開封後請在2周內食用完畢.

保存方式: 

     未開封, 請儲存在乾燥陰涼處.

     開瓶後, 請儲存在冰箱冷藏處.

"Let's have some fun with it!"

We believe that the use of herbs in life can be more interesting. Except making it as a cup of tea, is there any other fascinating way to taste it?

As we love the natural aroma of herbs so much, so we made it as a jam! A Rose Petal Jam which is not only spread on toast or bread, but also can mix it with yours prefer drinks to create a brand new taste! How about as a topping on your ice-cream or waffle? A salad dressing as well? As herbal syrup on top with your pastries? Hmm... It is so flavorful!

Let's be surrounded by the “Queen of flowers” fragrance aroma.

Net weight: 130g/jar (6 x  x 7.5 cm)

Storage period: 6 months for unopened. 2 weeks after opened and please chill in fridge.

Storage method: 

     Unopened: Store in dry cool place.

     Opened: Chill in fridge.